4 oz Black Seed Powder,GROUND (Nigella Sativa), Black Cumin, Kalonji, 100% Non-GMO NON-Irradiated & Gluten Free --> 4 oz Black Seed Powder GROUND

Black seed, scientifically known as Nigella Sativa, is a versatile spice that has been used for centuries in culinary and medicinal applications. This finely ground powder is characterized by its slightly bitter and nutty taste, along with a touch of sweetness. It is a staple ingredient in traditional dishes from the Middle East, North Africa, and India. Renowned for its abundance of essential vitamins, minerals, and antioxidants, black seed powder can serve as a natural supplement to promote a healthy lifestyle. Whether sprinkled over salads, added to soups and stews, or used as a seasoning for grilled meats and vegetables, its unique flavor profile and impressive health benefits make black seed powder a necessity in any kitchen pantry.

Originating from India, Africa, and southwest Asia, Nigella Sativa, also known as black cumin or nigella, is an herbaceous plant with a long-standing reputation as a miraculous herb due to its high antioxidant content. Belonging to the Ranunculaceae family, this small flowering shrub features purple and white blossoms and is capable of reaching a height of 12 inches (30 cm). The flavorful spice found within its fruit seeds has gained popularity both in culinary and therapeutic practices, making it a sought-after ingredient.

Our 100% pure raw nigella powder is sourced from Nigella sativa, a flowering plant native to the Middle East. These small black seeds possess an aroma reminiscent of oregano, accompanied by a slightly spicy and nutty flavor. Their nutritional value makes them an excellent addition to your favorite recipes. Packed cleanly and conveniently in a food-grade resealable pouch bag, the seeds are fresh and fragrant. Additionally, our production facility is peanut-free, ensuring a safe and reliable product.

We directly import our ground black seed from India, ensuring its authenticity and quality. As a good source of various vitamins and minerals, such as thiamine (vitamin B1), riboflavin (vitamin B2), niacin (vitamin B3), folate (vitamin B9), calcium, iron, and copper, black seed powder offers numerous health benefits. It also contains a significant amount of antioxidants and healthy fatty acids. However, it is important to note that relying solely on black seed powder for these nutrients is not recommended, and a well-balanced diet remains crucial for meeting daily nutritional requirements.

In terms of taste, ground black seed, or Nigella Sativa, has a slightly bitter and pungent flavor, complemented by hints of sweetness and a subtle nuttiness. Some individuals also detect a peppery or oregano-like taste. Its aroma is earthy and slightly spicy. This versatile spice is commonly used in Middle Eastern, Indian, and North African cuisine, where it is often sprinkled on bread, pastries, and salads to enhance their taste and provide additional nutritional benefits.

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